Description
2021 Spring Wild Ancient Tree Cardinal's Beak Purple Ya Bao Puerh
Purple Ya Bao Pu'er Tea was a tribute in ancient times. It was collected from a community of wild tea trees at an altitude of 2480 meters. The tea trees were between 150 and 500 years old. The varieties of tea plants are unique and the quantity is small. It is only harvested one season before the beginning of spring every year and refined according to traditional techniques. The soup is translucent , light lemon grass note and honey-scented, and it leaves a floral scent after a sip. The sweetness of bud would just linger and gives a very refreshing sensation.
The traditional purple bud refers to the variant buds of large-leaf ancient trees due to the season and place of production. There are few trees with purple buds in a tea forest, and there are not many purple buds on an ancient tree. Purple bud soup is golden in color, rich in taste, and full of flavor
2021 Spring Wild Ancient Tree Cardinal's Beak Purple Ya Bao Puerh
Origin: Mengyou & Xueshan Town, Fengqing County, Lincang City, Yunnan Province, China
Date of Pick: 2018 Spring
Altitude:1400m
Bud to Leaf Ratio: 1 bud : 1 / 2 leaf
Taste: Strong and elegant aroma of lemon grass & bud sweetness ; it tastes smooth, soft, and slightly bitter but quickly turns to sweet; its long-lasting fragrance will entirely cross your upper and lower jaws,producing a copious secretion of saliva.
Tea Bush : engqing large-leaf species (100-300 years old)
Caffeine: Moderate caffeine (less than 20% of a cup of coffee)
