Description
 
2018 Spring Premium Golden Baimudan Tea Cake - Whisper
 
10% Off for 2 Tea Cakes !!
 
The 2018 Spring Premium Golden Baimudan Tea Cake - Whisper is a high-quality white tea crafted from the tender buds and young leaves of the Baimudan (or White Peony) varietal. Sourced from wild arbor trees in the pristine tea-growing regions of China, this tea cake embodies the delicate elegance and rich heritage of traditional tea craftsmanship. The term "Whisper" reflects the subtle complexity and gentle nuances of flavor found within this premium offering.
 
Flavor Profile
Initial Impression: Upon brewing, the tea releases a soft, inviting aroma that hints at floral notes and fresh greenery, preparing you for a refreshing drinking experience.
Taste:
Mineral Notes: The flavor profile features a distinct mineral quality, reminiscent of the natural environment in which the wild arbor trees flourish. This mineral essence adds depth and character, enhancing the overall experience.
Refreshing Note: The tea has a refreshing quality that invigorates the palate, making it a delightful choice for any time of day. This refreshing note contributes to its lightness and drinkability.
Mellow Texture: The mouthfeel is mellow and smooth, allowing the flavors to glide effortlessly across the palate. This softness makes the tea approachable and enjoyable for both new and seasoned tea drinkers.
Wild Arbor Flavor: The essence of wild arbor leaves shines through in the taste, providing a rich, authentic flavor that reflects the unique terroir of the region. This wild quality adds complexity and depth to the tea.
Floral Note: A delicate floral note lingers throughout the experience, providing a charming sweetness and aromatic quality that elevates the overall flavor profile. This floral character enhances the tea's elegance and refinement.
 
Characteristics
Color: When brewed, the tea produces a bright golden-yellow liquor, indicative of its quality and the freshness of the leaves.
Body: It has a light to medium-bodied mouthfeel, offering a comforting and engaging experience with each sip.
Aging Potential: While enjoyable in its youthful state, this tea may also develop further complexity with age, making it an excellent candidate for collectors.
 
Brewing Recommendations
To fully appreciate the rich flavors and complexities of this exceptional white tea, it is recommended to use the gongfu brewing method:
Water Temperature: 85-90°C (185-194°F)
Tea-to-Water Ratio: Approximately 5-7 grams of tea per 100 ml of water.
Steeping Time: Start with 15-30 seconds for the first infusion, gradually increasing the time with each subsequent steep to explore the evolving flavors.