Description
2014 Spring Mengku Wild Arbor Nectar Aroma Raw Puerh - Nectar Island
10% Off for 2 Tea Cakes !!
This Puerh Cake is produced in 2011 with premium quality raw leaves from wild arbor in Nannuo Mountain (南糯山) and aged for more than a decade. They onl produced 20000 pieces and we have 25 pieces of it.
This cake is rich in flavour. It gives a strong mineral note and pleasant smokiness. It comes with a light fruity note and a very soothing honey sweetness. A light earlthy and malty sweetness after swallowing and feel like having a wild bee hive.
2014 Spring Mengku Wild Arbor Nectar Aroma Raw Puerh - Nectar Island
Origin: Nannuo Mountain (南糯山), Yunnan
Date of Pick: 2011 Spring
Elevation : 2200m
Bud to Leaf Ratio: 1 bud : 1 / 2 leaf
Taste: This cake is rich in flavour. It gives a strong mineral note and pleasant smokiness. It comes with a light fruity note and a very soothing honey sweetness. A light earlthy and malty sweetness after swallowing and feel like having a wild bee hive.
Net Weight : 357 g
Tea Bush : Mengku Large-leaf tea bush species (about 250 years old)
Caffeine: Medium caffeine (less than 20% of a cup of coffee)
